Friday, April 2, 2010


I decided to whittle a wooden chopstick down to resemble my favorite coffee stirrer drawing instrument. To my surprise and delight, I was able to get it as thin as I wanted.  I sharpened the more narrow end, too.  Now I have a very versatile stick to draw with.  I think I will sand the flat end a little to finish shaping it.  I used a small box cutter to do the shaving.  You can pick these chop sticks up at most Japanese restaurants, the kind you pull apart.

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